Beverages

Sensitive test systems to analyze wine, beer, juices and other beverages

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Beverages

When producing fruit juices, alcoholic beverages, potable water or other beverages, many steps need to be controlled and monitored to obtain safe and high quality products.

R-Biopharm test kits can be applied throughout the whole beverage production chain: from raw materials to intermediates to final products, from the inspection of incoming goods to hygiene monitoring and finally to product analysis for correct labeling. Our large portfolio of different test formats can be used to analyze fruit juices and concentrates, alcoholic beverages (e.g. wine, beer, spirits), potable water and non-dairy drinks (e.g. soy milk, almond milk).

Beverage spoilage

Spoilage organisms are a major problem especially in the beverage industry. Contaminations with spoilage bacteria and yeasts such as Lactobacillus brevis or Saccharomyces diastaticus can significantly affect product quality and taste (e.g. turbidity, off-flavors), and as a consequence, can have severe financial impact. For fast and specific screening and detection of microbiological spoilage parameters in beverages, a wide product line of qPCR kits is offered.

Acids, sugars, alcohols and additives

The quality of wine and beer is based on several parameters. By testing critical parameters such as citric acid, malic acid, acetic acid, ascorbic acid, lactic acid, glucose, fructose, sucrose, iron or ethanol during production, corrective measures can be taken to ensure the highest possible output and to avoid discard. Many enzymatic methods have been validated by international organizations such as the OIV (International Wine Office), EU and AOAC.

Allergens

Allergenic ingredients such as gluten, lactose, soy or nuts must be labeled in most countries. Yet, unintended contamination during storage and production of beverages is very common. Additionally, fining agents such as milk protein (casein), egg (ovalbumin) or lysozyme used in wine can remain in the finished product and must be labeled. Red wine also contains high levels of histamine which may be problematic for allergic persons. In beer labeled as gluten-free, the gluten content must be tested in order to protect consumers.

Vitamins

Many beverages, particularly fruit juices, are enriched with vitamins. Juice processing companies need accurate data on the concentration of vitamins added not only to meet regulatory and consumer requirements for package labelling, but also to closely control vitamin dosage in production. The concentration of vitamin C can degrade by up to 16 % during storage. Yet, the vitamin content in the product has to match with the label on the package until the end of the declared shelf life.

Mycotoxins

Grains and fruits may be contaminated with mycotoxins (toxic metabolites of molds) and should therefore be tested before they are used in beverage production. The mycotoxin Ochratoxin A is typically found in wine, while Aflatoxin, Fumonisin and Vomitoxin are often found in beer. Patulin may occur in apple juice and apple liqueurs. Due to the frequent occurrence of mycotoxins and their severe toxic effects, many countries have set maximum levels, e.g. 2 μg/kg Ochratoxin A in wine in the European Union.

Product portfolio

ProductDescriptionNo. of tests/amountArt. No.
RIDA®CUBE SCAN

The RIDA®CUBE SCAN is a photometric system that allows biochemistry testing, covering all enzymatic and colorimetric assays for the detection of organic acids (e.g. lactic acid), sugars (e.g. glucose) or other food components (e.g. sulfite). The …

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Weight: 2.4 kg
Dimensions: 16 x 13 x 14.5 cm
Android based app
Bluetooth and USB connection
Data transfer to host printer
ZRCS0546
RIDA®CUBE SO2-Total

UV-method for the determination of SO2-Total (free and bound sulfite) in wine, must and other food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4600
Enzytec™ Liquid Ethanol

Enzymatic assay for Ethanol in foodstuff and other sample materials. AOAC® Official Method℠ 2017.07 for kombucha, juices and alcohol-free beer.

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 and 2 x 12.5 ml R2
E8340
RIDA®CUBE D-/L-Lactic acid

UV-method for the determination of D-Lactic acid and L-Lactic acid (without differentiation) in foodproducts. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4240
RIDA®CUBE D-Glucose

UV-method for the determination of D-Glucose in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4140
RIDA®CUBE Sucrose / D-Glucose / D-Fructose

UV-method for the determination of Sucrose / D-Glucose / D-Fructose (without differentiation) in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4190
RIDA®CUBE D-Glucose / D-Fructose

UV-method for the determination of D-Glucose / D-Fructose (without differentiation) in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4160
RIDA®CUBE Sucrose / D-Glucose

UV-method for the determination of Sucrose / D-Glucose (without differentiation) in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4180
Enzytec™ Liquid Lactose / D-Glucose

Enzymatic assay for Lactose / D-Glucose in foodstuff and other sample materials (without differentiation).

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 and 2 x 12.5 ml R2
E8130
Enzytec™ Liquid D-Glucose / D-Fructose

Enzymatic assay for D-Glucose / D-Fructose in foodstuff and other sample materials.

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 + 2 x 12.5 ml R2 + 2 x 12.5 ml R3
E8160
Enzytec™ Liquid D-Glucose

Enzymatic assay for D-Glucose in foodstuff and other sample materials.

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 and 2 x 12.5 ml R2
E8140
Enzytec™ Liquid SO2-Total

This test is a colorimetric assay used in wine laboratories for the determination of “total sulfite” (SO2 total) concentration in wine, must and other food samples. The assay does not involve any enzyme, the reaction is a chemical / …

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Test-kit with 2 x 50 determinations,
2 x 100 mL R1 + 2 x 25 mL R2 + 3.5 mL calibrator (100 assays)
E8600
Enzytec™ Liquid Sucrose / D-Glucose

Enzymatic assay for Sucrose / D-Glucose in foodstuffs and other sample materials (without differentiation).

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 and 2 x 12.5 ml R2
E8180
Enzytec™ Liquid Sucrose / D-Glucose / D-Fructose

Enzymatic assay for Sucrose / D-Glucose / D-Fructose (total sugars) in foodstuffs and other sample materials.

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Test-kit with 2 x 25 determinations for manual use,
(500 tests on automated systems),
2 x 50 ml R1 and 2 x 12.5 ml R2
E8190
Enzytec™ Liquid SO2-Free

This test is a colorimetric assay used in wine laboratories for the determination of “free sulfite” (SO2 free) concentration in wine, must and other food samples. The assay does not involve any enzyme, the reaction is a chemical / colorimetric …

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Test-kit with 2 x 50 determinations,
2 x 100 mL R1 + 2 x 25 mL R2 + 3.5 mL calibrator (100 assays)
E8610
RIDA®CUBE L-Malic acid

UV-method for the determination of L-Malic acid in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4280
RIDA®CUBE Acetic acid

UV-method for the determination of Acetic acid in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4226
RIDA®CUBE L-Lactic acid

UV-method for the determination of L-Lactic acid in food products. The enzymatic test kit is designed for using only with the RIDA®CUBE SCAN instrument (340 nm).

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Test-kit for 32 determinations (single-test cartridges) RCS4260
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ProductDescriptionNo. of tests/amountArt. No.
RIDASCREEN® Gliadin

RIDASCREEN® Gliadin (Art. No. R7001) is a R5 sandwich enzyme immunoassay based on specific monoclonal antibody to celiac toxic amino acid prolamin sequences to determine gliadin as a measure of gluten in food. It is applicable for the quantitative …

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Microtiter plate with 96 wells (12 strips with 8 removable wells each) R7001
RIDA®QUICK Gliadin

RIDA®QUICK Gliadin can be used as a swab test for gluten detection on surfaces in the hygiene control, in cleansing waters, and for the qualitative detection of gliadin / gluten in raw material and processed food. The test has been developed for the …

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25 x test strips in reclosable tube
for 25 determinations
R7003
RIDASCREEN® Histamine (enzymatic)

RIDASCREEN® Histamine (enzymatic) is used for the quantitative determination of histamine in fresh fish, canned fish, fish meal, wine and cheese.

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Microtiterplate with 96 wells (12 strips with 8 removable wells each) R1605
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ProductDescriptionNo. of tests/amountArt. No.
GEN-IAL® Pichia membranaefaciens

Real-time PCR-Kit for the detection of Pichia membranaefaciens.

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50 reactions Q930
GEN-IAL® QuickGEN Yeast Wickerhamomyces anomalus

Detection of Wickerhamomyces anomalus in beverages (e.g. beer, wine, grape must) by real-time PCR.

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50 reactions Q175
GEN-IAL® QuickGEN® Yeast Top fermented high

Real-time PCR-Kit for the detection of top-fermented yeast.

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48 reactions Q151
GEN-IAL® QuickGEN Yeast Bottom fermented high

Detection of bottom-fermented yeast in beverages by real-time PCR.

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48 reactions Q161
GEN-IAL® QuickGEN Pectinatus / Megasphaera differentiation low

Real-time PCR-Kit for the detection of Pectinatus spp. and Megasphaera spp in beverages.

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48 reactions Q112
GEN-IAL® QuickGEN Beer yeast and bacteria differentiation high

Differentiation of beer spoilage bacteria and yeast in beer and mixed beer drinks. The following bacteria and yeasts are differentiated: Lactobacilli Pediococci Acetic acid bacteria Enterobacteriaceae Bottom-fermented yeast Top-fermented yeast Wild …

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96 PCR reactions (24 samples)
12 stripes
Q071
GEN-IAL® QuickGEN Hop resistance

Qualitative detection and differentiation of the hop resistance genes hor A / hor C / hit A and ORF 5 as genetic markers for beer-spoilage microorganisms.

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50 reactions Q105
GEN-IAL® QuickGEN Beer differentiation high

Differentiation of beer spoilage bacteria and yeast in beer and mixed beer drinks. The following bacteria and yeast are differentiated: L. acetotolerans, L. backii, L. brevis/L. brevisimilis/L. parabrevis, L. lindneri, L. casei/ L paracasei, L. …

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12 strips à 8 tubes (one strip per sample, tube 2 contains lyticase) for 12 samples. Q081
GEN-IAL® Biogenic amines

Real-time PCR kit for the detection of biogenic amines producing lactic acid bacteria in wine.

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50 reactions Q345
SureFast® Enterobacteriaceae Screening PLUS

The test detects Enterobacteriaceae DNA. Each reaction contains an internal amplification control (IAC).

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100 reactions F5507
SureFast® Parasitic Water Panel 4plex

The SureFast® Parasitic Water Panel 4plex is a real-time PCR for the direct, qualitative detection and differentiation of Giardia intestinalis, Entamoeba histolytica and Cryptosporidium spp.. Each reaction contains an internal amplification control …

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100 reactions F5506
SureFast® Legionella 3plex

The SureFast® Legionella 3plex is a real-time PCR for the direct, qualitative detection of Legionella spp. and Legionella pneumophila. Each reaction contains an internal amplification control (IAC).

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100 reactions F5505
SureFast® Pseudomonas aeruginosa PLUS

The SureFast® Pseudomonas aeruginosa PLUS is a real-time PCR for the direct, qualitative detection of a specific DNA sequence of Pseudomonas aeruginosa. Each reaction contains an internal amplification control (IAC).  

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100 reactions F5503
SureFast® Escherichia coli PLUS

The test detects Escherichia coli DNA. Each reaction contains an internal amplification control (IAC).  

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100 reactions F5157
SureFast® Cronobacter sakazakii PLUS

SureFast® Cronobacter sakazakii PLUS is a real-time PCR for the direct, qualitative detection of Cronobacter sakazakii DNA. Each reaction contains an internal amplification control (IAC).  

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100 reactions F5115
SureFast® Cronobacter PLUS

The test detects Cronobacter spp. DNA. Each reaction contains an internal amplification control (IAC).  

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100 reactions F5114
GEN-IAL® QuickGEN Biofilm

Real-time PCR detection of Leuconostoc mesenteroides, Lactoccocus lactis and Wickerhamomyces anomalus, which are involved in the development of biofilms.

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50 reactions Q095
GEN-IAL® QuickGEN Alicyclobacillus differentiation

Qualitative detection and identification of Alicyclobacillus spp., Alicyclobacillus acidocaldarius and Alicyclobacillus acidoterrestris.

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48 reactions Q724
GEN-IAL® QuickGEN Dekkera bruxellensis quantitative high

Qualitative and quantitative detection of Dekkera bruxellensis in wine and grape must.

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48 reactions (freeze-dried, tubes incl. Lytikase and IC-DNA). Q371
GEN-IAL® QuickGEN Yeast Zygosaccharomyces bailii high

Detection of Zygosaccharomyces bailii in wine and grape must by real-time PCR.

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48 reactions (tubes incl. Lyticase and IC-DNA) Q561
GEN-IAL® QuickGEN Sample Preparation Filtration

Fast and optimal DNA extraction from bacteria and yeast out of filterable drinks without pre-enrichment.

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100 extractions Q004
GEN-IAL® QuickGEN Sample Preparation Centrifugation

Fast and optimal DNA extraction from bacteria and yeast out of beverages (beer, red wine) without pre-enrichment, colonies from agar plates and pre-enriched cultures by centrifugation.

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50-100 extractions Q002
GEN-IAL® Simplex® Easy DNA Kit

Fast and optimal DNA-extraction from bacteria and yeast.

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100 Extractions Q001
GEN-IAL® Simplex® Easy Wine

Fast and optimal DNA-extraction from microorganisms in wine samples and grape must.

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100 Extractions Q300
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ProductDescriptionNo. of tests/amountArt. No.
RIDA®SMART APP

The RIDA®SMART APP is a software application for the quantification of RIDA®QUICK mycotoxin lateral flow tests. The RIDA®SMART APP is a complete new evaluation technology for the quantification of mycotoxins. This technology evaluates lateral flow …

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Android 8 – 13 based application for:

Huawei Nexus 6P
Google Pixel XL
Motorola Moto G6
Xiaomi RedMi Note 7
Xiaomi RedMi Note 9S
Xiaomi RedMi Note 10S
Xiaomi RedMi Note 12 (only 4G version supported)
Motorola Moto G52
Samsung Galaxy A23 5G
ZRSAM1000
RIDA®QUICK T-2 / HT-2 RQS ECO

RIDA®QUICK T-2 / HT-2 RQS ECO is a immunochromatographic test in strip format for the quantitative determination of the sum of T-2 / HT-2 toxin in oats, wheat and corn (maize). Results are evaluated with the RIDA®SMART APP software (Art. No. …

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20 x test strips R5304
RIDASCREEN® T-2 / HT-2 Toxin

RIDASCREEN® T-2 / HT-2 Toxin is a competitive enzyme immunoassay for the quantitative analysis of the sum of T-2 and HT-2 toxin in oats, corn (maize), barley and wheat.

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Microtiter plate with 96 wells (12 strips with 8 wells each) R3805
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