{"id":326606,"date":"2022-12-13T12:14:00","date_gmt":"2022-12-13T11:14:00","guid":{"rendered":"https:\/\/food.r-biopharm.com\/?p=326606"},"modified":"2023-01-16T12:15:35","modified_gmt":"2023-01-16T11:15:35","slug":"ricetta-di-natale-r-biopharm","status":"publish","type":"post","link":"https:\/\/food.r-biopharm.com\/it\/news\/ricetta-di-natale-r-biopharm\/","title":{"rendered":"Ricetta di Natale R-Biopharm"},"content":{"rendered":"\n

For those still looking for a delicious side dish for this year\u2019s Christmas menu, our colleague Claire from R-Biopharm Rhone has just the thing: Christmas red cabbage with apple, orange and raisins. Fruity-sweet and softly cooked in the oven, the side dish will be the secret star of the Christmas dinner.<\/strong> Per chi \u00e8 ancora alla ricerca di un delizioso contorno per il men\u00f9 natalizio di quest’anno, la nostra collega Claire di R-Biopharm Rhone ha proprio quello che fa per voi: cavolo rosso con mela, arancia e uvetta.\u00a0Dal sapore fruttato-dolce e morbidamente cotto in forno, il contorno sar\u00e0 il protagonista segreto del pranzo di Natale.<\/strong><\/p>\n\n\n\n

Ingredienti:<\/h2>\n\n\n\n
  • <\/li>
  • 2 cucchiai di burro<\/li>
  • 1 cipolla rossa media<\/li>
  • 1 mela da cuocere<\/li>
  • 1 arancia<\/li>
  • 75 g di uvetta<\/li>
  • 1 cavolo rosso medio<\/li>
  • 3 cucchiai di aceto di sidro<\/li>
  • 1 cucchiaio di zucchero di canna<\/li>
  • 1 cucchiaino di sale<\/li>
  • 3 chiodi di garofano<\/li>
  • Contenitore da 35 ml (opzionale)<\/li><\/ul>\n\n\n\n

    Preparazione:<\/h2>\n\n\n\n
    1. Sciogliere il burro in una teglia e soffriggere la cipolla tritata fino a renderla tenera (non farla imbiondire).<\/li>
    2. Aggiungere la mela tritata, il succo e la scorza d’arancia, l’uvetta, il cavolo tritato e gli altri ingredienti.\u00a0Mescolare bene.<\/li>
    3. Aggiungere 100 ml di acqua e coprire il vassoio con un foglio.<\/li>
    4. Cuocere in forno a 150\u00b0C per 30 minuti fino a quando il cavolo risulter\u00e0 morbido e agrodolce.\u00a0Controlla il condimento.<\/li><\/ol>\n\n\n\n

      Questo piatto pu\u00f2 anche essere cucinato in anticipo e congelato.<\/p>\n\n\n\n

      Buon Appetito!<\/p>\n","protected":false},"excerpt":{"rendered":"

      For those still looking for a delicious side dish for this year\u2019s Christmas menu, our colleague Claire from R-Biopharm Rhone has just the thing: Christmas red cabbage with apple, orange and raisins. Fruity-sweet and softly cooked in the oven, the side dish will be the secret star of the Christmas dinner. Per chi \u00e8 ancora […]<\/p>\n","protected":false},"author":702,"featured_media":326248,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"both","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":"","content-type":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"111588,111757,111911,300551,113606,300530","_relevanssi_noindex_reason":"","inline_featured_image":false,"footnotes":""},"analyte":[],"technology":[],"industry":[],"newstype":[],"class_list":["post-326606","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/posts\/326606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/users\/702"}],"replies":[{"embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/comments?post=326606"}],"version-history":[{"count":1,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/posts\/326606\/revisions"}],"predecessor-version":[{"id":326607,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/posts\/326606\/revisions\/326607"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/media\/326248"}],"wp:attachment":[{"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/media?parent=326606"}],"wp:term":[{"taxonomy":"analyte","embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/analyte?post=326606"},{"taxonomy":"technology","embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/technology?post=326606"},{"taxonomy":"industry","embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/industry?post=326606"},{"taxonomy":"newstype","embeddable":true,"href":"https:\/\/food.r-biopharm.com\/it\/wp-json\/wp\/v2\/newstype?post=326606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}