Residues

A natural improvement of the baby’s immune system is mediated by the protein Lactoferrin in mother’s milk.

When it comes to food safety, consumers in Germany worry most about antibiotic residues, as a current survey shows. Is it a legitimate concern? How great is the danger?

In Japan, the consumption of the delicacy Fugu, or puffer fish, leads to 30 – 50 intoxications of humans per year, resulting in severe illness and sometimes death. The cause for this is [...]

The use of the antibiotic colistin in poultry farming is not unusual – but it poses risks. Now, several countries have banned it.

With the launch of the EuroProxima Malachite Green Total ELISA, R-Biopharm offers a screening test that is fully validated for the measurement of malachite green, leucomalachite green, crystal [...]

The use of the broad-spectrum antibiotic Chloramphenicol (CAP) is totally banned world-wide since many years. As an alternative substance, Florfenicol is widely used, mainly in veterinary [...]

Whether for cats, dogs, poultry, cattle or pigs: animal feed should be healthy and free from contaminants. Several product recalls have recently shown that this is not always the case. We show [...]

Shrimps showing antibiotic contamination is not a new problem, but with the latest product recall of shrimps in Germany, it’s back in the headlines again. So should you stop eating shrimps?

Lactoferrin is a very powerful protein: it has antibacterial, antiviral, anti-fungal, anti-inflammatory, anti-cancer and anti-allergic properties. Lactoferrin isolated from bovine milk is [...]

Bees are of great importance for humans: these busy little animals not only produce delicious honey, but also pollinate our crop plants – and thereby ensure our food production. However, even [...]

Chloramphenicol is an antibiotic used for the treatment of various bacterial infections. Though the drug is banned from use in livestock, it is still often detected in food of animal origin – [...]

September is National Honey Month in the USA. As it marks the end of the honey collection season, it’s a good moment to focus on the natural sweetener – which is not always as natural as one [...]

Doping was again a big topic during the Olympic Games. One of the prohibited substances is Clenbuterol – a drug also used for fattening livestock due to its anabolic effect. Drug residues remain [...]

Antibiotic residues in food have become a hot topic in recent years. There is widespread uncertainty: How dangerous are drug residues to consumers? And how can you be sure that your food is free [...]

Screening test for bacitracin in milk, meat, eggs, feed and urine   RIDASCREEN® Bacitracin is a competitive enzyme immunoassay for the quantitative screening of bacitracin in milk, meat, [...]

β-Agonists such as Clenbuterol, Salbutamol and Ractopamine shift energy intake from fat deposition to muscle formation. Therefore, β-Agonists can be used as growth promoters (‘finishers’) in [...]

Since September 2013, residues of the antibiotic chloramphenicol have been detected in various imported enzyme products by the Rapid Alert System for Food & Feed of the European Union [...]

Time savings due to three paramters in one run and included Internal Amplification Control (IAC) provides an inhibition control for each sample without any additional effort. 4-channel system of [...]

Nitrofurans are synthetic broad-spectrum antibiotics, which are frequently used in animal production due to their excellent antibacterial and pharmacokinetic properties. They have also been used [...]

R-Biopharm AG is pleased to extend its range of quantitative ELISA tests for the screening of Nitrofuran metabolites in food and now offers RIDASCREEN® Nitrofuran SEM for the detection of [...]

A fast and simple screening method for the detection of ß-agonists was developed by R-Biopharm AG: RIDASCREEN® ß-Agonists (Art. No.: R1704). Compared to the available RIDASCREEN® Clenbuterol [...]