News: High levels of ochratoxin A found in dried figs ()
Lately, there has been an increase in the presence of ochratoxin A in dried figs. Our colleagues from R-Biopharm Rhône have summarized the most important information for you.
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Product: RIDASCREEN® Risk Material 10/5
RIDASCREEN® Risk Material 10/5 is a sandwich enzyme immunoassay for the quantitative analysis of risk material (CNS) in / on…
Product: RIDASCREEN® Risk Material
RIDASCREEN® Risk Material is a sandwich enzyme immunoassay for the quantitative analysis of risk material (CNS) in processed (heated) meat…
News: Seaweed – alternative protein source but also coming with potential food safety hazards? ()
Did you know? Harvested seaweed, neither seafood nor a vegetable, is regulated by the Food and Drug Administration (FDA) but only as a spice. As part of sushi, in the form of salad or as part of cosmetics or fertilizers and soil conditioners – seaweeds find many applications in several industries, with a special increasing […]
Product: bioavid Lateral Flow Mustard incl. Hook line
The Lateral Flow Mustard (Art. No. BLH703-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
News: 5 tips for your perfect Thanksgiving dinner ()
In the USA, Thanksgiving will be celebrated this Thursday. On this occasion, we have collected some useful tips to make your Thanksgiving dinner a success.
News: Reference material: cornerstone of quality control ()
Reference material is indispensable for quality control in food analysis. But what exactly is the difference between reference material and certified reference material? And what is an analytical standard? Here‘s an overview.
Page: DON (Vomitoxin)
News: New social media series: What are the benefits of automation to your qPCR lab routine? ()
Standardization of methods, a more efficient lab routine, and saving time and resources. Automation has many advantages. We answer the most important questions about automation.
News: RIDASCREEN® Nitrofuran AHD completes the test kit portfolio for the analysis of the nitrofuran metabolites AHD, AMOZ, AOZ and SEM ()
Nitrofurans are synthetic broad-spectrum antibiotics, which are frequently used in animal production due to their excellent antibacterial and pharmacokinetic properties. They have also been used as growth promoters during the production of shrimp, poultry and pigs. Long term animal experiments have shown that the parent compounds and their metabolites have carcinogenic and mutagenic characteristics. This […]
News: Gluten analysis explained: 10 questions and answers you should know ()
Codex standard, AOAC certification, R5 or G12 antibody: What does really matter in gluten analysis? We have collected 10 questions about gluten analysis that everyone in the food industry should be able to answer. How many can you easily answer?
Product: RIDA®CHECK
RIDA®CHECK is a rapid swab test for monitoring the efficiency of surface cleaning procedures in the production environment. The test…
News: Semi-automated nucleic acid preparation for food and feed samples – simplicity and convenience ()
Extraction of nucleic acids is a vital part of real-time PCR and is often challenging due to several factors such as the high variability of sample matrices and inhibitory substances like plant ingredients, alcohols or salts.
News: Cheers! It’s beverage day – a toast to quality control ()
Drinking is a huge part of how we socialize, celebrate, and also sometimes deal with stress. However, as more people make a point of a conscious lifestyle or become sober-curious, fully sober, or simply want a more fun night off, there is an increasing demand and popularity for low and non-alcoholic beverages. These include alcohol-free […]
Page: Soy
News: Legionella, a waterborne risk ()
Tap water contaminated with Legionella can cause severe infections. Water pipes that are not used regularly are particularly susceptible to the colonization of bacteria – a problem especially now during the coronavirus pandemic, as many businesses, hotels and public facilities are closed.
Page: T-2 / HT-2 toxin
Highlight: Cannabis analysis
Cannabis has been legalised in a number of countries around the world, but it may contain harmful compounds. We offer test kits to protect consumers.
News: RIDA®QUICK Gliadin: Rapid gluten test receives AOAC validation ()
A few weeks ago, we featured an article about the rapid gluten test RIDA®QUICK Gliadin. This handy gluten test strip can be used for swabbing surfaces directly on-site without any equipment, providing results in only 5 minutes. After sample preparation, the test strip can also be used for testing raw and processed foods. So, the […]
News: Citrinin: Effective mycotoxin analysis using HPLC and immunoaffinity columns ()
The fungal toxin citrinin is a major problem in many cereals and particularly in red yeast rice. Since red yeast rice is becoming more and more popular, the demand for methods for the analysis of citrinin increases. The new EASI-EXTRACT® immunoaffinity columns for citrinin are making HPLC and LC-MS/MS analyses even more efficient.
Highlight: High risk for mycotoxins this year?
Page: Mustard
Allergen detection possibilities for the food production industry
Food allergies represent a significant health problem and food production requires accurate monitoring to make sure sensitized persons are not exposed to allergens. Consequently, allergen detection and quantitation is important to ensure food safety and labeling compliance. To support the food industry in their allergen risk assessment, R-Biopharm provides immunochemical (ELISA, lateral flow test) as […]
News: Quality assurance and proficiency testing: How capable is your lab? ()
Quality assurance is an important issue for every laboratory. If you want to ensure that your lab produces accurate and precise results, proficiency testing is an indispensable measure. Here’s what you ought to know about proficiency tests.
News: The RIDASCREEN® Milk Concept ()
Analytical test kits for ensuring milk-free food production
News: Does winemaking actually reduce ochratoxin A in wine? ()
Scientists from the Northwest A&F University published a study about ochratoxin A in wine produced in China. The concentration of ochratoxin A depends on various factors in winemaking.
Product: ELISA-TEK™ Cooked Meat Species Kit
Assay for the positive identification of species content (various) in cooked samples: ELISA-TEK™ Cooked Mixed Species Kit: customized (Art. No.…
Product: bioavid Lateral Flow Cashew incl. Hook line
The Lateral Flow Cashew (Art. No. BLH710-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
News: Elevate your standards, ensure premium quality and savour the confidence in every nut! ()
In the world of food production, few sectors hold as much significance as the nut industry. With nuts serving as key ingredients in numerous recipes and snacks enjoyed globally, ensuring their safety and quality is paramount. Yet, beneath the surface of seemingly innocuous nuts lies a potential threat: mycotoxins. Mycotoxins pose a considerable risk to […]
Product: bioavid Lateral Flow Casein incl. Hook line
The Lateral Flow Casein (Milk) (Art. No. BLH714-15), with included hook line from bioavid, is an immunochromatographic test for the…
Product: bioavid Lateral Flow Sesame incl. Hook line
The Lateral Flow Sesame (Art. No. BLH709-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
Product: bioavid Lateral Flow Peanut incl. Hook line
The Lateral Flow Peanut (Art. No. BLH706-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
Product: bioavid Lateral Flow Crustacean incl. Hook line
The Lateral Flow Crustacean (Art. No. BLH716-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
News: The wine cellar in winter – What is happening during the coldest months of the year? ()
While in the vineyards, the winter pruning is ongoing, in the cellars the fermentation processes are slowing down or are coming to an end. The young wines either remain on the lees (yeast) for a while or are moved to new tanks or wooden barrels. Some white wines are already prepared for bottling. Before bottling, […]
Product: bioavid Lateral Flow Egg incl. Hook line
The Lateral Flow Egg (Art. No. BLH708-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
BIOFACH 2023 into organic
Organic is more than a label or certification: organic stands for quality and conviction – for the responsible use of nature’s resources. BIOFACH in the Exhibition Centre Nuremberg is the place where people share their passionate interest in organic food, get to know each other and exchange views, and this since 1990. The perfect opportunity […]
Product: DZT MS-PREP®
DZT MS-PREP® immunoaffinity columns contain highly specific monoclonal antibodies directed against DON, zearalenone, T-2 and HT-2 toxin. The columns lead…
Product: RIDASCREEN® T-2 Toxin
RIDASCREEN® T-2 Toxin is a competitive enzyme immunoassay for the quantitative determination of T-2 toxin in cereals and feed.
Product: RIDASCREEN®FAST Zearalenon
RIDASCREEN®FAST Zearalenon is a competitive enzyme immunoassay for the quantitative analysis of zearalenone in cereals and feed. The test was…
Product: EuroProxima Florfenicol-amine
A competitive enzyme immunoassay for screening and quantitative analysis of florfenicol-amine in various matrices.
Product: MELISA-TEK™ Meat Species Pork Kit
Assay for the positive identification of species content (porcine) in meat and bone meals, animals feeds, and cooked and uncooked…
Product: MELISA-TEK™ High Sensitivity Extraction Kit
This kit provides a protocol and all materials to improve the sensitivity of the MELISA-TEK™ Meat Species Ruminant Kit.
Product: EuroProxima Florfenicol
EuroProxima Florfenicol is a competitive enzyme immunoassay for the screening and quantitative detection of florfenicol in different commodities.
News: Mycotoxin analysis: 3 attributes you should be aware of when analyzing spices ()
Spices are essential for food production, but just like cereals, spices are often contaminated with mycotoxins. Aflatoxin and Ochratoxin are particularly prevalent in spices. In order to ensure safe foods, regular mycotoxin analyses are mandatory. Here’s what you should consider when testing spices.
News: Beware of mycotoxins in oats ()
Consumption of oats in North America and Europe has been increasing for several years now. With their high content of vitamins, minerals and fiber, they are a valuable addition to the diet. But they may also contain dangerous mycotoxins.
Highlight: Rapid allergen testing
The Lateral Flow tests (LFDs) incl. Hook Line from Bioavid are immunochromatographic tests for the qualitative detection of residues in environmental samples (e.g. in food production lines), CIP-water and food samples. R-Biopharm offers the new LFDs with included hook line for the five parameters almond, coconut, hazelnut, mustard and peanut – more parameters are in development!
News: Analytica 2016: 3 food analysis trends you should know about ()
In just two weeks, the “analytica” will open its doors. The international trade fair for laboratory technology, analysis and biotechnology is being held for the 25th time. The fair gives an insight into the industry’s most interesting product innovations. Today, we risk a look into the crystal ball and show you some of the most […]
News: EFSA Assesses EU Limits for Deoxynivalenol in Cereals ()
EFSA has recently delivered an Opinion on the risks for public health related to a possible increase of the maximum level (ML) of deoxynivalenol (DON) for certain semi-processed cereal products from 750 µg/kg to 1000 µg/kg. Based on modelling different scenarios, it was concluded that an increase of the DON maximum levels would increase exposure […]
Product: SureFood® ANIMAL QUANT Chicken
The SureFood® ANIMAL QUANT Chicken real-time PCR detects the relative chicken (Gallus gallus) DNA amount to the total animal (amnions)…
Product: RIDASCREEN®FAST Casein
RIDASCREEN®FAST Casein is a sandwich enzyme immunoassay for the quantitative analysis of casein in food like bakery goods, cake and…
Product: RIDASCREEN®FAST Milk
RIDASCREEN®FAST Milk is a sandwich enzyme immunoassay to quantify milk proteins (casein and ß-lactoglobulin) in food containing whey, milk or…
Product: RIDASCREEN®FAST β-Lactoglobulin
RIDASCREEN®FAST β-Lactoglobulin is a sandwich enzyme mmunoassay for the quantitative analysis of native and processed β-lactoglobulin in rice crispies, chocolate…
Product: SureFast® Hepatitis A PLUS
The test is a real-time RT-PCR for the direct and qualitative detection of hepatitis A virus. The test contains an…
Product: EuroProxima Ivermectin
EuroProxima Ivermectin is an unique competitive enzyme immunoassay (ELISA) for the detection of ivermectin in urine, tissue and milk samples.
Product: EuroProxima Saxitoxin
EuroProxima Saxitoxin is a competitive enzyme immunoassay for the screening and quantitative analysis of the shellfish poison saxitoxin in various…
News: 7 things in your Easter Egg you didn’t know were there ()
Colorfully painted eggs are an essential part of the Easter festivities, not only in Germany. But what exactly is inside an egg? We started to search and came across 7 interesting egg constituents. Do you know them all?
Page: Histamine
Product: SureFood® GMO ID DP305423 Soya (R&D Version)
The test detects DP305423 Soya (OECD unique identifier DP-3Ø5423-1) DNA. The event specific detection is according to the official method…
Product: SureFood® GMO ID CV127 Soya (R&D Version)
Mit diesem Test wird gentechnisch veränderte DNA von CV127 Soja (OECD Bezeichnung BPS-CV127-9) nachgewiesen. Der eventspezifische Nachweis ist angelehnt am…
Product: SureFood® GMO ID MON87701 Soya (R&D Version)
Mit diesem Test wird gentechnisch veränderte DNA von MON87701 Soja (OECD Bezeichnung MON877Ø1-2) nachgewiesen. Der eventspezifische Nachweis ist angelehnt am…
Product: SureFast® Listeria 3plex ONE
The SureFast® Listeria 3plex ONE can be applied for the fast and simple isolation and differentiation of Listeria spp. and…
Product: SureFood® ALLERGEN Shea Nut
The SureFood® ALLERGEN Shea Nut is a real-time PCR for the direct, qualitative detection of specific shea nut (Vitellaria paradoxa)…
Product: SureFood® 4plex LEGUMES
The SureFood® 4plex LEGUMES is a multiplex real-time PCR for the direct, qualitative detection and differentiation of specific DNA sequences…
News: 3rd time in a row: Deloitte Sustained Excellence Award ()
Sustainable excellence in longterm and profitable growth awarded After awards in 2010 and 2013, R-Biopharm AG has won the Deloitte Sustained Excellence Award for the third time in a row this year. Since 1995, Deloitte has issued the Fast-50 awards, honoring peak entrepreneurial performances. The award was presented on November 5, 2014 during an […]
News: Salmonella: What food producers need to know ()
Summer is peak season for salmonella – and it’s not only eggs and poultry that are affected. All companies involved in the manufacture or processing of food should be alert.
News: Campylobacter: an underestimated risk? ()
It’s a report that causes concern: a recent investigation found that every second chicken sold in Germany is contaminated with diarrhoea-causing Campylobacter. Here’s what you should know about these pathogenic bacteria.
News: How eco-friendly is your mycotoxin analysis? ()
Organic solvents always played an important role in mycotoxin analysis. However they have a negative impact on the environment and impose a hazard for the lab technician.
News: Plant-based food: Mycotoxins in the vegan diet ()
The trend towards vegetarian and vegan diets is unbroken. An important topic in this context is the presence of mycotoxins, because many of the plant-based products consist of grains, nuts or soy – foods that are often contaminated with fungal toxins. More and more people are reducing their meat consumption or giving up eating foods […]
News: Trichothecenes: Boost your mycotoxin analysis with multi-analyte testing ()
Fungal infections can reduce crop yields and can also give rise to mycotoxin contamination. There are many different types of mycotoxins and they often occur simultaneously. Test methods which detect multiple mycotoxins in a single run make the analysis faster and more effective. Our wide range of products allows you to detect several trichothecenes in […]
News: Meat fraud: Your meal might not be what is says on the label ()
Pork does not belong in a kebab or a beef sausage. However, adulteration of meat products with cheaper pork is a common form of meat fraud. This is a problem – especially for consumers who refrain from eating pork for religious reasons.
News: Listeria – a global challenge for food safety ()
Listeria is currently causing problems in many places: in Europe, frozen corn was recalled; melons led to illness and death of several persons in Australia; and South Africa is experiencing the world’s largest listeriosis outbreak on record with more than 900 infections and around 180 deaths. Here are 5 facts about listeria you need to […]
News: Microbial count: How to perform efficient microbiological analyses ()
Hygiene plays a key role in food production. Microorganisms such as bacteria, viruses, yeasts and molds can spoil food and may cause a risk to health. Regular monitoring throughout the production process is therefore necessary. We show you what is important in your hygiene monitoring and present methods that make determining microbial counts child’s play.
News: How effective is your Salmonella monitoring? ()
Salmonella is the most common cause of food poisoning in the EU with over 100,000 reported illnesses every year. During the warm months, the number of cases increases.
News: ELISA analysis: Which equipment do you need? ()
ELISA is a test method with many advantages: it allows fast and specific quantitative analyses while being efficient and easy to perform. However, before a laboratory can start with ELISA, certain equipment is needed.
Page: Shellfish
Shellfish including crustaceans and mollusks must be declared as an allergenic ingredient in food products in accordance with the EU Directive (EC 1829/2003 and EC 1830/2002).
News: 4 reasons to visit the RME 2016 ()
Do you work in the field of food analysis? Are you interested in new trends and technologies and want to know how to make your everyday laboratory work more effective? Then it’s time to visit the Rapid Methods Europe (RME) in Amsterdam!
News: The easiest way to perform on-site enzymatic tests ()
Whether you want to analyze wine, beer, fruit juices, sweets, dairy or meat products: Enzymatic methods for the determination of sugar, acid, alcohol and other food components have become an indispensable part of food analysis. If you want to use enzymatic methods in on-site testing, here’s how it works.
News: Mycotoxins in soy: An underestimated risk? ()
Mycotoxins are a major problem in global agriculture. Besides grains, many other foods can be affected as well. And sometimes they are found in very unexpected places. Molds can grow on a wide variety of agricultural products, forming harmful mycotoxins. Whenever food trends lead to novel foods or raw materials coming onto the market, it […]
Page: Lupin
News: PCR analysis the easy way ()
Real-time PCR has proved to be a reliable and efficient analysis method in many areas. For laboratories who have avoided up to now the investments for PCR analysis, a new compact PCR cycler now makes it easy to get started.
News: Analyst workshops 2016 ()
The New Year 2016 has begun: A good moment to put your plans into action. You don’t have New Year’s resolutions yet and need a little inspiration? We’ve got an idea here: Enhance your career and participate in a workshop. Learn something new and get ahead professionally! We’ll help you to achieve this – with […]
News: A closer look at the mycotoxin rollercoaster ride of Europe’s 2023 harvest season ()
The 2023 European wheat and barley harvest has captured attention due to its intricate interplay with weather conditions. This year’s season was more than exciting, presenting a blend of opportunities and obstacles for farmers and agricultural stakeholders. From the promising start with minimal Fusarium contamination risk during flowering to the unexpected challenge of mold contamination […]
News: World Food Day 2022: Better production for better food ()
World Food Day is celebrated on 16 October to remind us that many people in the world are still suffering from hunger. Military conflicts, the COVID pandemic and climate change have recently exacerbated the situation again. How can access to healthy and safe food be improved for all people? Food waste is a major problem. […]
How effective is your Salmonella monitoring?
Product: Premi®Test 4×25
Premi®Test is a microbial screening test that allows the detection of antibiotic residues, especially in fresh meat (beef, pork, poultry)…