Two days of concentrated information on the topic of food safety – this is what awaits you at KALS! The KALS Food Symposium combines science and practice and within a few years has become the …
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Food allergies represent a significant health problem and food production requires accurate monitoring to make sure sensitized persons are not exposed to allergens. Consequently, allergen detection …
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Organic is more than a label or certification: organic stands for quality and conviction – for the responsible use of nature’s resources. BIOFACH in the Exhibition Centre Nuremberg is the place …
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Listeria monocytogenes is frequently associated with the most severe outbreaks in terms of hospitalizations and deaths. Listeria outbreaks include fresh produce, cured meats, ready to eat chicken …
Show moreThe World Mycotoxin Forum® is the leading international meeting series on mycotoxins dedicated to assembling the world’s best minds across the spectrum of integrated strategies ensuring the safety …
Show moreThe 10th Annual edition! Most Wanted European Free From and Functional Retail Exhibition, initiated by the industry, supported by the leading certifying associations, all under one roof. Driving the …
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