Product: RIDASCREEN® Walnut
RIDASCREEN® Walnut (Art. No. R6601) is a sandwich enzyme immunoassay for the quantitative analysis of raw and roasted walnut or…
RIDASCREEN® Walnut (Art. No. R6601) is a sandwich enzyme immunoassay for the quantitative analysis of raw and roasted walnut or…
The Lateral Flow Walnut (Art. No. BLH707-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The LuciPac™ A3 Water is a kit for testing cleanliness levels of water and other liquid samples using bioluminescence techniques…
The SureFood® ALLERGEN Walnut is a real-time PCR for the direct, qualitative and / or quantitative detection of specific walnut…
The SureFood® ALLERGEN 4plex Peanut/Hazelnut/Walnut+IAC is a multiplex real-time PCR for the direct, qualitative detection and differentiation of specific Peanut…
The test detects water buffalo (Bubalis arnee) and beef (Bos taurus) DNA. Each reaction contains an internal amplification control and…
The SureFast® Parasitic Water Panel 4plex is a multiplex real-time PCR for the direct, qualitative detection and differentiation of Giardia…
On this World Food Day, we unite under the theme “Water is life, water is food. Leave no one behind” to emphasize the crucial relationship between water and food. The quality of water directly impacts the quality of our food, and it is our collective responsibility to ensure its safety throughout the supply chain, from […]
Usage of Compact Dry AQ is a simple and safe test procedure for determination and quantification of heterotrophic water bacteria…
Tap water contaminated with Legionella can cause severe infections. Water pipes that are not used regularly are particularly susceptible to the colonization of bacteria – a problem especially now during the coronavirus pandemic, as many businesses, hotels and public facilities are closed.
Water is essential for life – but also a frequent source of bacterial infections. If Legionella bacteria grow in the water pipes, it can lead to serious diseases. This article answers the most important questions on the subject of Legionella. How dangerous are Legionella bacteria? Legionella is a genus of waterborne, gram-negative, rod-shaped bacteria that […]
The Lateral Flow Almond (Art. No. BLH701-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The bacterium Pseudomonas aeruginosa is a common pathogen. Together with E. coli, legionella and enterococci, it is one of the most dangerous bacteria in drinking water and also one of the most common hospital germs. The new Compact Dry PA identifies the bacterium easily and reliably.
The Lateral Flow Coconut (Art. No. BLH700-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Crustacean (Art. No. BLH716-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Egg (Art. No. BLH708-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
Fast and simple qualitative LFD test method for the detection of gluten by direct swabbing of surfaces! Ensures safe, fast…
RIDA®QUICK Soya is an immunochromatographic test for the qualitative detection of soya contamination (native and processed) on surfaces (swab test…
The Lateral Flow Macadamia (Art. No. BLH705-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Milk (Art. No. BL623-15) from bioavid is an immunochromatographic test for the sensitive and qualitative detection of…
The Lateral Flow Sesame (Art. No. BLH709-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
For over 40 years, R-Biopharm Rhône has been a leading developer and manufacturer of high-quality immunoaffinity columns for the food and feed industry, specialising in mycotoxin and vitamin analysis. Renowned for our reliability and commitment to innovation, we’ve continually expanded our capabilities to meet the evolving needs of laboratories worldwide.
Listeria – a serious challenge in food production. Listeria, especially Listeria monocytogenes, are rod-shaped, pathogenic bacteria that are widespread in the environment – found in soil, water, plants, and animals. Whether cheese, meat and fish products, or ready-to-eat foods – Listeria can infiltrate food production through raw materials, personnel, or equipment. They survive in cold […]
The Lateral Flow Mustard (Art. No. BLH703-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Hazelnut (Art. No. BLH704-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Pistachio (Art. No. BLH711-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
Usage of Compact Dry ETC is a simple and safe test procedure for determination and quantification of Enterococcus in foods…
Gluten in means gluten out – sounds logical. If you produce gluten-free products, ensuring that your raw materials are also gluten-free is crucial. How can you ensure your raw materials are gluten-free? How to rapidly know the amount of gluten in the incoming goods, without sending samples to a laboratory? We may have the solution […]
The Lateral Flow Peanut (Art. No. BLH706-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Soy (Art. No. BLH712-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Casein (Milk) (Art. No. BLH714-15), with included hook line from bioavid, is an immunochromatographic test for the…
The Lateral Flow Cashew (Art. No. BLH710-15), with included hook line from bioavid, is an immunochromatographic test for the sensitive…
The Lateral Flow Brazil Nut (Art. No. BLH702-15), with included hook line from bioavid, is an immunochromatographic test for the…
Easter is just around the corner and thus, one particular type of food is in focus again: the Easter egg. We have put together 8 tips concerning eggs to ensure successful Easter holidays.
Whether you want to analyze wine, beer, fruit juices, sweets, dairy or meat products: Enzymatic methods for the determination of sugar, acid, alcohol and other food components have become an indispensable part of food analysis. If you want to use enzymatic methods in on-site testing, here’s how it works.
Water soluble vitamins are a great challenge to detect in foodstuff. Different concentration levels and the extraction from various food matrices need different analytical methods and tools for proper results. Our infographic might help you to identify the appropriate tool for your analysis.
Infant formula should contribute to an excellent and healthy development of newborns, which could not benefit from breastfeeding. In infant formulas vitamins play a pivotal role to ensure the baby’s supply with essential growth substances. At the same time, manufacturers face the challenge to measure the vitamin concentration to release safe products to these young […]
Organic solvents always played an important role in mycotoxin analysis. However they have a negative impact on the environment and impose a hazard for the lab technician.
Foods like infant formula, baby food and dairy drinks are often fortified with vitamins. Since manufacturers must ensure that the labelled level of vitamin is actually present in the product, determining the vitamin content is crucial. A new immunoaffinity column makes your vitamin analysis more effective and convenient.
Christmas time is here: A time for love, family – and candy. Last year, more than USD 600 million were spent on Christmas candy in the US. But not everybody can enjoy gingerbread, sugar cookies and co. Check out our infographic and learn which treats might be dangerous for allergic people.
Real-time PCR has proved to be a reliable and efficient analysis method in many areas. For laboratories who have avoided up to now the investments for PCR analysis, a new compact PCR cycler now makes it easy to get started.
RIDA®QUICK Fumonisin RQS ECO is a quantitative immunochromatographic strip test with an aqueous extraction method for the detection of fumonisin…
CULTURA® Mini-Incubator for incubation of Compact Dry plates and VitaFast® microtiter plates.
The Cocktail (patented) has been developed by Prof. Dr. Enrique Mendez (patent WO 02/092633). The Cocktail (patented) is required for…
The RIDA®CUBE SCAN is a photometric system that allows biochemistry testing, covering all enzymatic and colorimetric assays for the detection…
RIDASCREEN® Peanut is a sandwich enzyme immunoassay developed for the quantitative analysis of peanut or peanut proteins in food. Due…
RIDASCREEN®FAST Vitamin B12 is a competitive enzyme immunoassay for the quantitative determination of vitamin B12 in milk, milk powder, food…
RIDASCREEN® Ochratoxin A 30/15 is a competitive enzyme immunoassay for the quantitative analysis of ochratoxin A in corn, wheat, barley,…
The RIDA®ABSORBANCE 96 is a microtiter plate reader for the automated readout of RIDASCREEN® ELISA tests from R-Biopharm AG and…
The Lumitester SMART with use of LuciPac™ A3 Pens / LuciPac® Pens allows rapid detection of food and microbiological residues…
The LuciPac™ A3 Surface allows rapid detection of food and microbial related residues on product contact surfaces as a monitoring…
Online immunoaffinity cartridges used in conjunction with the CHRONECT Symbiosis RIDA®CREST system for the automated clean-up and analysis of ochratoxin…
Online immunoaffinity cartridges used in conjunction with the CHRONECT Symbiosis RIDA®CREST system for the automated clean-up and analysis of aflatoxins…
Online immunoaffinity cartridges used in conjunction with the CHRONECT Symbiosis RIDA®CREST system for the automated clean-up and analysis of aflatoxins…
RIDASCREEN®FAST Folic acid is a competitive enzyme immunoassay for the quantitative determination of added folic acid in milk, milk powder,…
Electrochemical cell for the derivatisation of aflatoxins B1 and G1 using HPLC.
The Lateral Flow tests (LFDs) incl. Hook Line from Bioavid are immunochromatographic tests for the qualitative detection of residues in environmental samples (e.g. in food production lines), CIP-water and food samples. R-Biopharm offers the new LFDs with included hook line for the five parameters almond, coconut, hazelnut, mustard and peanut – more parameters are in development!
If you have histamine intolerance, you must avoid many foods: Histamine is present in a lot of products from eggs and cheese to meat and fish. If you don’t want to give up eating fish, here’s how to enjoy your meal without regret. Proteins are a vital component of our daily nutrition. They are essential […]
Norovirus facts:■ Norovirus is a highly contagious virus that causes vomiting and diarrhea■ Contaminated oysters are a common source of outbreaks■ Rapid detection is essential to prevent the spread of illness Norovirus remains a significant cause of foodborne illness worldwide, particularly within the food industry, where maintaining safety and quality is paramount. In 2024, there […]
In the beverage industry, particularly in the production of fruit juices and soft drinks, microbial contamination poses considerable challenges to product quality and shelf life. While strict hygiene protocols and pasteurization processes aim to mitigate contamination, certain resilient microorganisms, such as molds, yeasts & bacteria, continue to present issues. Among these, Alicyclobacillus species, yeasts, and […]
International Coconut Day is celebrated on September 2nd. The coconut palm grows in the tropical belt, yet it is no longer considered exotic here; it has long been a staple of our cuisine. Here are 8 startling facts.
As we gather with loved ones to celebrate Christmas, there’s an opportunity to not only indulge in delicious food but also to make choices that are kind to the planet. In this Christmas food blog, we’ll explore the concept of a sustainable Christmas feast. From locally sourced ingredients to eco-friendly cooking methods and mindful consumption, […]
Although, GMO foods may become an essential tool in feeding the world’s growing population and undergo strict testing, people have concerns about possible risks, and there is much debate about the pros and cons of using GMOs.
New regulations, new processes and not least new technologies are constantly changing laboratory work. Regular training courses for laboratory personnel are more important than ever.
Test kit easy to use and rapid Fish and fish meal can be easily analysed to histamine with the new test system RIDASCREEN® Histamin (enzymatic). Test gives reliable and robust results, AOAC-RI is in preparation. the fish sample The fish sample is extracted in boiling water and centrifuged afterwards. The test procedure is very simple consisting […]
Christmas is just around the corner and R-Biopharm is getting into the Christmas spirit. This article is dedicated to a typical German Christmas tradition: the “Lebkuchen” (gingerbread).
Many people get confused about nut allergies: Which nuts are safe to eat, and which aren’t? Are pistachios considered nuts at all? And which cross-allergies may occur? For World Pistachio Day, we have examined the allergenic potential of the spicy green nut.
ELISA is a test method with many advantages: it allows fast and specific quantitative analyses while being efficient and easy to perform. However, before a laboratory can start with ELISA, certain equipment is needed.
In the realm of corporate sustainability in the food industry a distinct trend is emerging – the integration of edible insects. Once considered a novelty or even a taboo, insects are now gaining recognition as a viable and eco-friendly protein source with the potential to revolutionise the way we eat. Why edible insects? With the […]
World Food Day is celebrated on 16 October to remind us that many people in the world are still suffering from hunger. Military conflicts, the COVID pandemic and climate change have recently exacerbated the situation again. How can access to healthy and safe food be improved for all people? Food waste is a major problem. […]
During the control of allergens in food, the so-called hook effect can occur. But what does the hook effect mean in terms of allergen detection and what are the possible consequences of the test result?
For anyone who suffers from celiac disease or gluten sensitivity, beer has long been off-limits. Fortunately, this has changed in recent years and celiacs now have access to an increasingly broad range of gluten-free beer that tastes just as good as normal beer. However, manufacture is very complex. We have compiled the biggest challenges for […]
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