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R-BioTube, the video channel by R-Biopharm, is the perfect tool for you if you want to learn more about food and feed analysis. Gain valuable insights – directly from our food analysis experts.
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More InformationOn the trail of beer spoilage bacteria
In general, beer is not a likely habitat for microorganisms: the alcohol content, the low pH value, the anaerobic atmosphere, the hop bitters and the limited nutrient supply make beer a rather hostile environment. However, some bacteria have adapted to this environment. In this video, Ronald Niemeijer explains how to detect them.