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New regulations, new processes and not least new technologies are constantly changing laboratory work. Regular training courses for laboratory personnel are more important than ever.

The first validated allergen reference materials for food analysis – MoniQA Milk Reference Materials Restructuring of the SureFood® ALLERGEN real-time PCR kits GMO (genetically modified [...]

Enzytec™ Liquid Sucrose/D-Glucose (E8180) Enzytec™ Liquid Sucrose/D-Glucose/D-Fructose (E8190) Extension of the qualitative SureFood® ANIMAL ID Real-time PCR kits Cronobacter sakazakii PLUS in [...]

Gluten-free food: Standards and regulations you should know about Optimized RIDASCREEN® Chloramphenicol RIDA®SMART APP Analyser SET Changes in RIDA®STAMP product line Information from R-Biopharm [...]

RIDASCREEN®FAST Cashew RIDASCREEN® Streptomycin Yeasts and molds in the Compact Dry portfolio: Compact Dry YMR – to detect yeast and mold in 48 – 72 hours! RIDASCREEN® Gliadin – AOAC [...]

Do you work in the field of food analysis? Are you interested in new trends and technologies and want to know how to make your everyday laboratory work more effective? Then it’s time to visit the [...]

Next week, the trade fair „World of Technology & Science“ will open its doors in Utrecht, Netherlands. We will be present, and of course, we are especially looking forward to the laboratory [...]

R-Biopharm on the web New parameter in the Compact Dry portfolio: Compact Dry PA – for detecting Pseudomonas aeruginosa RIDA®SMART APP: Mycotoxin-App gets another update to RIDA®SMART APP V1.3 [...]

Once again this autumn, we are offering a series of workshops on food analysis. From allergens to mycotoxins and pathogens: in our hands-on training you will learn more about the different [...]

RIDA®QUICK Gliadin: rapid assay for gluten receives AOAC-approval The next generation of mycotoxin quantification:RIDA®SMART APP RIDA®QUICK Soya: Extraction of food samples with RIDA®QUICK Soya [...]