Intended use:

Differentiation of 12 beer spoilage yeasts in beer and mixed beer drinks:

  • Saccharomyces exiguus
  • Saccharomyces cerevisiae var. diastaticus
  • Saccharomyces bayanus / pastorianus
  • Saccharomycodes ludwigii
  • Torulaspora delbrückii
  • Klyveromyces marxianus
  • Debaromyces hansenii
  • Dekkera spp. :
    • D. anomala
    • D. custersiana
    • D. bruxellensis
    • D. naardenensis
    • D. nanus
  • Rhodotorula spp. :
    • R. mucilaginosa
    • R. glutinis
    • R. graminis
    • R. toruloides
    • R. bacarum
  • Candida spp. :
    • C. albicans
    • C. parapsilosis
    • C. glabrata
    • C. tropicalis
    • C. sake
    • C. intermedia
    • C. pulcherrima
  • Pichia spp. :
    • P. anomala
    • P. fermentans
    • P. membranaefaciens
  • Hanseniaspora spp. :
    • H. guillermondii
    • H. uvarum
    • H. osmophila

General information:

Real-time PCR machine (FAM/HEX) for low profile tubes clear.


Art. No. Q542
Test format 96 reactions for 12 samples (tubes contain lyticase).
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