Intended use:

Differentiation of beer spoilage bacteria and yeast in beer and mixed beer drinks.

The following bacteria and yeast are differentiated:

  • L. acetotolerans, L. backii, L. brevis/L. brevisimilis/L. parabrevis, L. lindneri, L. casei/
    L paracasei, L. buchneri/L. parabuchneri, L. collinoides/L. paracollinoides, L .perolens/
    L. harbinensis, L. plantarum/L. paraplantarum, L. coryniformis, L. rossiae
  • Pediococcus spp. (P. acidilactici, P. parvulus, P. inopinatus, P. pentosaceus), P. claussenii,
    P. damnosus
  • Pektinatus spp.
  • Megasphaera spp.
  • Enterobacteriaceae
  • S. diastaticus
  • Pichia anomala

General information:

The TaqMan® real-time PCR is based on hot-start-PCR and sequence-specific dual labelled probes (FAM/DQ; HEX/DQ; ROX/DQ).

*Real-time PCR machine for high, low or white profile tubes.

For DNA extraction the GEN-IAL® QuickGEN Sample Prepartion Centrifugation (CSE 0100) or Filtration (FSE 0100) Kit is recommended.

Comment:

For sample prep and PCR set-up, check our video.

Accessories:

Specifications
Art. No. QTPBD0096*
Test format 12 strips a 8 tubes (one strip per sample, tube 2 contains lyticase) for 12 samples
Files
InstructionsGerman/English
German/English
German/English
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qtpydb-0048_gen-ial-testpcr_gen-ial_beer-spoilage-bacteria