RIDASCREEN®FAST Gliadin sensitive (R7051) is a sandwich enzyme immunoassay for the determination of prolamins from gluten containing cereals in as gluten-free declared food (cookies, rice flour, oat flour, sausages, quinoa flour, chocolate, millet flour).
The sample preparation using the Cocktail (patented) (R7006/R7016) is the official R5-Mendez method according to the Codex Alimentarius and the AOAC.
The faster sample preparation using the environmental-friendly Cocktail ECO (R7080) is convenient for the screening of samples. The Cocktail ECO has an extraction efficiency of approx. 70 – 110% compared to Cocktail (patented).
|Test format||Microtiter plate with 96 wells (12 strips with 8 removable wells each)|