bioavid Lateral Flow Crustacean incl. Hook line

bioavid Lateral Flow Casein incl. Hook line

bioavid Lateral Flow Cashew incl. Hook line

bioavid Lateral Flow Sesame incl. Hook line

bioavid Lateral Flow Egg incl. Hook line

bioavid Lateral Flow Peanut incl. Hook line

bioavid Lateral Flow Hazelnut incl. Hook line

bioavid Lateral Flow Mustard incl. Hook line

bioavid Lateral Flow Almond incl. Hook line

bioavid Lateral Flow Coconut incl. Hook line

bioavid Lateral Flow Milk

Hazelnut

Novel Food: la pasta di farina di insetti

5 caratteristiche sulle noci e la frutta a guscio

SureFood® ALLERGEN Shea Nut

Peanut

Macadamia nut

Beechnut

Coconut

Alghe marine: proteine alternative o fonte di rischio?

SureFood® ALLERGEN Beechnut

Rapid allergen testing

Facts about chocolate

Walnut

Pine nut

Pecan nut

Pistachio

Almond

Il 7 giugno è la Giornata Mondiale della Sicurezza Alimentare

SureFood® ALLERGEN Insects

Insetti commestibili: prelibatezza o rischio di allergia?

Detection of soy in raw and heat processed food

Gluten analysis – gluten-free food

SureFood Allergen kits

SureFood® / SureFast® product overview

Erbe e spezie in cucina – tra stile di vita sano, frode alimentare, micotossine e allergeni nascosti

Perché usare la PCR per la ricerca del glutine?

Egg allergy facts

Gluten analysis: Ensure a gluten-free lab

This video will introduce how to clean and check the lab before the analysis of gluten with ELISA (RIDASCREEN® Gliadin, Art. No. R7001 / RIDASCREEN®FAST Gliadin, Art. No. R7002) or Dipstick (RIDA®QUICK Gliadin, Art. No. R7003/R7004). A gluten-free lab is a prerequisite for the analysis of gluten in food.

Gluten analysis: Sample preparation with ethanol

This video shows the extraction of gluten from food with ethanol. This extraction method is used for raw or unprocessed samples. After extraction the extract can be used with ELISA (RIDASCREEN® Gliadin, Art. No. R7001 / RIDASCREEN®FAST Gliadin, Art. No. R7002) or dipstick (RIDA®QUICK Gliadin, Art. No. R7003/R7004) for the analysis of gluten in food. To ensure gluten-free food a reliable analysis is necessary.

Gluten analysis: Sample preparation with the Cocktail patented

This video shows the extraction of gluten from food with Cocktail (patented) (Art. No. R7006/R7016). This extraction method is used for processed samples. After extraction the extract can be used with ELISA (RIDASCREEN® Gliadin, Art. No. R7001 / RIDASCREEN®FAST Gliadin, Art. No. R7002) or dipstick (RIDA®QUICK Gliadin, Art. No. R7003/R7004) for the analysis of gluten in food. To ensure gluten-free food a reliable analysis is necessary.

Gluten analysis: Test procedure with the dip stick RIDA®QUICK Gliadin

This video shows the analysis of gluten after extraction with ethanol or Cocktail (patented) with the dipstick RIDA®QUICK Gliadin (Art. No. R7003/R7004). To ensure gluten-free food a reliable analysis is necessary.

Gluten analysis: Test procedure for the sandwich ELISA RIDASCREEN® Gliadin

This video will show, how samples were analyzed using the RIDASCREEN® Gliadin (Art. No. R7001) ELISA after extraction with Cocktail (patented). That ELISA is based on the R5 antibody, and the procedure is recommended by Codex Alimentarius ad Type I method for the analysis of gluten. The test is AOAC (official method of analysis), AACCI approved and recommended by the FDA. A gluten-free lab is a prerequisite for the analysis of gluten in food.

Gluten analysis: Test procedure for the competitive ELISA RIDASCREEN® Gliadin competitive

This video will show, how fermented or hydrolyzed samples like beer, starch, syrup or sour dough were analyzed using the RIDASCREEN® Gliadin competitive (Art. No. R7021) ELISA after extraction with Ethanol. That ELISA is based on the R5 antibody, and the procedure is recommended by Codex Alimentarius ad Type I method for the analysis of gluten. The test AACCI approved and recommended by the MEBAK and AOECS for beer analysis.

Soya analysis: Allergen management using RIDA®QUICK dipstick

This video shows how to use RIDA®QUICK Soya dipsticks for surface swabbing.

Soya analysis: Sample preparation for RIDA®QUICK Soya

This video shows how to prepare processed food samples for soya analysis with dipstick RIDA®QUICK Soya.

Soya analysis: Sample preparation for RIDASCREEN®FAST Soya

This video shows you how to prepare food samples prior to an allergen analysis using RIDASCREEN®FAST ELISA tests.

Soya analysis: Real-time PCR sample preparation

This video shows you how to prepare processed samples for real-time PCR using SureFood® PREP Advanced.