Aflatoxins in nuts: An overlooked hazard?

Nuts are a tasty snack. We love them in pecan pie, in mueslis, cereal bars, chocolates and in hazelnut spreads. Plus, nuts are said to have positive health effects. Yet, nuts may be contaminated [...]

Mycotoxin analysis via smartphone

When detecting mycotoxins in food, speed is a decisive factor. It is essential that the analysis can be performed on-site within a minimum of time. Now there is a new solution for mycotoxin [...]